Feijoada、巴西文化、巴西料理在PTT/mobile01評價與討論，在ptt社群跟網路上大家這樣說
Feijoada關鍵字相關的推薦文章
Feijoada在Feijoada (Brazilian Black Bean Stew) - Curious Cuisiniere的討論與評價
Feijoada, a popular Brazilian dish, owes its name to its main ingredient, black beans (feijão). It is a rich stew traditionally made from ...
Feijoada在Feijoada - Wikipedia的討論與評價
Feijoada (Portuguese pronunciation: [fejʒuˈadɐ]) is a stew of beans with beef and pork. The name feijoada comes from feijão, 'bean' in Portuguese.
Feijoada在Feijoada (Brazilian Black Bean Stew) - Olivia's Cuisine的討論與評價
Feijoada, pronounced fay-jwah-dah, is considered Brazil's national dish. The name comes from the word feijão, which means bean, an essential ...
Feijoada在ptt上的文章推薦目錄
Feijoada在Black bean & meat stew - feijoada recipe | BBC Good Food的討論與評價
Ingredients · 250g dried black bean , soaked overnight, then drained · 100g streaky smoked bacon , cut into slices · 500g pork rib · 3 chorizo cooking sausages ...
Feijoada在Feijoada Recipe - Eric Ripert - Food & Wine Magazine的討論與評價
Feijoada, Brazil's national dish, is a stew loaded with black beans and meats of every description: smoked pork loin, bacon and sausage such as chorizo.
Feijoada在【食譜】南美風黑奴飯feijoada - 野和尚的燒菜筆記的討論與評價
黑奴飯是巴西的傳統菜餚. Feijoada 在巴西葡萄牙語的意思是燉菜基本上是豆子與牛肉或豬肉一起燉煮因為這道菜口味豐富厚重所以被巴西人認定為靈魂食物.
Feijoada在How to Make Feijoada, Brazil's National Dish, Including a ...的討論與評價
Feijoada is a black bean stew that is brewed with a variety of salted and smoked pork and beef products from carne-seca to smoked pork spareribs ...
Feijoada在Feijoada, Brazilian Black Bean Stew - Simply Recipes的討論與評價
Feijoada, Brazilian Black Bean Stew · A hearty black bean and mixed meat stew that is often called the national dish of Brazil. · Feijoada, ...
Feijoada在My Brazilian Feijoada Recipe: How to Make It - Taste of ...的討論與評價
Ingredients · 8 ounces dried black beans (about 1 cup) · 2 pounds boneless pork shoulder butt roast, trimmed and cut into 1-inch cubes · 3 bone-in beef short ribs ...
Feijoada在Feijoada (Brazilian Black Bean Stew) - The Daring Gourmet的討論與評價
Feijoada (pronounced fay-jwa-da) is the National Dish of Brazil and what a dish it is! In some ways you could say it's the Brazilian version ...